Hotel
Offering an array of dishes made with produce from local farms, mills and vegetable gardens, the Lily of the Valley restaurants will delight gourmets eager to sample the flavors of Mediterranean cuisine, as well as those who want to eat carefully, without giving up the pleasure of good food. Meals are light yet rich in flavor, and can be enjoyed at different times of the day, sitting on a deck chair by the pool, on a terrace overlooking the sea, or beneath the starry skies of the Riviera.
Monthly dinners
The chefs at Lily of the Valley offer a monthly dinner highlighting a region or culinary tradition, elevated by a thoughtful pairing of food and wine. The warm ambiance of the Vista, with its crackling fireplaces and views of the Mediterranean Sea, makes it the perfect setting for a convivial evening around a generous meal.
