Restaurant Vista - Book your table at Lily of the Valley

Filled with natural light from dawn to dusk, and designed with simple lines, the Vista restaurant has an atmosphere that's both elegant and relaxed. The horizon shimmers in the distance, and it feels like time stands still as you soak up the magic of this region and enjoy outstanding, refined French service.

Head chef Vincent Maillard and his team bring you colorful, seasonal, sun-drenched dishes that celebrate produce from Provence and the great classics of French gastronomy. Share chickpea fries or broccoli guacamole. Savor a salad that's exquisitely fresh and light – and why not sample the famous Lily salad while you're here? Follow with a dish that showcases exceptional, seasonal ingredients, then linger a little longer as you share our iconic eclair or Dame Blanche dessert.

The Vista restaurant atmosphere continues through to its bar, where you can cool down in the shade of the reeded roof on summer evenings, or cozy up to the fire in winter. Head there for an early-morning coffee, end-of-day cocktail, or the perfect glass of wine – chosen with the help of our sommeliers.

The bar's menu includes a selection of the hotel's own creations, twists on the classics, and exceptional wines and spirits. The fruit juices are fresh, the herbal teas fragrant, and the cocktails expertly balanced.

The chefs at Lily of the Valley craft monthly menus that follow the rhythm of the seasons. From the rich flavors of autumnal produce to creations featuring Alba white truffle, and the freshness of spring, each menu offers a true gastronomic journey during our exceptional dinners.

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